If you’re looking for an alternative to chocolate (sometimes this happens, honestly…sometimes…) then this is a lovely option. And the candied walnuts sprinkled on top are such a sweet addition – well worth doing if you’re already going all out… Continue Reading
On a cold and snowy weekend, there’s nothing more comforting and delightful as a sticky, sweet treat. And I reckon these fit the bill nicely. Indulgently sticky and gorgeously syrupy, these little buns may make even Willy Wonka himself wince!… Continue Reading
Here’s a fun one for a celebration or summer party. And with the winter still here, I can’t think of a better way to dream of the warm summer months than with a gorgeous strawberry cake with prosecco frosting! Cupcake… Continue Reading
The littlest helper in our house turned two today! Now you should know by now I’m not really a ‘fancy cakes’ kind of baker, but birthdays are an exception! So a birthday cake was in order for this weekend, chocolate,… Continue Reading
These little treats are so festive and fun, they’re as much a joy to make as they are to eat! And they’re so pretty you could even hang them on your tree to sparkle in the fairy lights and give… Continue Reading
I came across this recipe a while ago, and it sits in my ‘fancy cakes’ category. It’s really not that fancy though. I set the bar pretty low. Light and airy, these are simple and utterly divine. If you’re planning… Continue Reading
Wondering exactly what tiffin is? Well, mix together some crushed biscuits, dried fruit, syrup and cocoa, top with gorgeous melted chocolate and that’s tiffin! Apparently it was invented in the early 1900s in Troon, Scotland. All I know is that it’s the… Continue Reading
I adore brownies. I also think you can not beat a big chewy chocolate cookie. So when I tried this recipe all my baking dreams came true! With the texture and taste of a brownie in a big chewy cookie… Continue Reading
Such a simple recipe, but leave plenty of time for proving! You also get a little added workout with all the kneading! Unless you have a mixer with a dough hook, then it’s super easy! But if not, stick on… Continue Reading