Something a little different, but still pretty simple, and so delicious. With a brownie-type base, a caramel layer which is taken to the next level by the hazelnut addition, and a dark chocolate topping, this treat is pretty decadent! Chocolate… Continue reading
Ahh that classic combination of peanut butter and chocolate – this time in an indulgently warming autumnal flapjack. Flapjack is one of those bakes that is good for the soul – comforting, homely and sweet. Quick and simple, it ticks… Continue reading
I recently baked this for our wedding anniversary – anniversary cake is a thing… right?! As an alternative to chocolate cake, coffee and walnut is one of my favourites, and the addition of the candied walnut makes this cake really rather… Continue reading
I’m a sucker for Nutella. There’s nothing quite as satisfying as sitting down with a pile of breadsticks and a jar of the stuff, such a guilty pleasure! The colour and flavour of this brownie all comes from just the… Continue reading
These tasty little morsels are a gorgeous autumnal treat! I like them teeny tiny, but I suppose you could make giant ones and they’d be equally delicious! These are chewy cookies, perfect for sharing. The only drawback is the amount… Continue reading
These have a long name… but they’re good, so it’s ok. These are some of my husband’s favourite bakes, which is good, because they’re so easy and quick! They have a brilliant, simple ingredient list, with the addition of oats,… Continue reading
These are sinfully sweet and dangerously delicious! Even if the name is slightly misleading! No baking required here, just a whole load of melting and stirring! With the summer holidays fast approaching, this is a great one to add to… Continue reading
WARNING! These are epically moreish! I was looking for a way to make a chocolate brownie that little bit more exciting, when I came across a recipe for Rolo brownies. However, once I got to the chocolate aisle in the… Continue reading
If you’re looking for an alternative to chocolate (sometimes this happens, honestly…sometimes…) then this is a lovely option. And the candied walnuts sprinkled on top are such a sweet addition – well worth doing if you’re already going all out… Continue reading
More cookies this week, cos, well, why not?! I’ve been wanting to experiment with almond butter for a while now, having stashed a couple of jars in my cupboard a while ago. So here’s the results! Not as nutty as… Continue reading