Why have I never made a loaf cake before?! The vertical cousin to the traybake, loaf cakes are quick and easy to make, but do take a little longer to bake. Perfect for a chilly autumnal afternoon! Chocolate Chip Loaf… Continue reading
This is a keep-and-cook recipe – make the batter, stick it in the fridge and bake just the cookies you want, when you want them. This means gorgeous warm cookies every day for a few days, which really, is pretty… Continue reading
These beauties are like a big comforting chocolatey hug. Packed with chocolate chunks and nibbly oats, they’re a dream to eat and easy to whip up a batch quickly. Double Chocolate Chip Oaty Cookies Makes 12 Ingredients 115g butter or… Continue reading
You probably know by now, this is one of my favourite flavour combinations, and also, I think, a little festive, perfect for this time of year! Super simple to make, these muffins are light and delightful! Orange Chocolate Chip Muffins… Continue reading
Who doesn’t love a little coffee kick in a cake or cookie? These are the perfect answer to your coffee cravings, and as an added bonus, there’s chocolate in there as well! Hooray! So I guess these are more of… Continue reading
Another super simple, back to basics, standard recipe that every baker should have in their repertoire. You can’t go wrong with a double chocolate muffin, it’s a classic. They’re another baking cupboard basic – you should have already all the… Continue reading
These are just fun. My eldest little helper calls these ‘Sparkle Cookies’, and although they’re not actually sparkly themselves, they add a sparkle of happiness and definitely spark a smile! You can use any kind of sprinkle you like for… Continue reading
I know I say most of my bakes are super easy, but I’m not sure these could get much easier! With equal amounts of only five ingredients boshed in a bowl in five steps and mixed up into delicious treats,… Continue reading